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Local Info
Wine and Beer List
Desserts and Cordials
Bistro Bites
Hand Cut Truffle-Cheese Pommes Frites
$ 6
Warm Goat Cheese
$ 6
With Verjus & Herb Salad
Roasted Wild Mushroom Salad
$ 6
with Polenta Croutons
Appetizer
San Marzano Tomato Soup
$ 9
Maine Lobster, Havarti Croutons, Avocado Mousse
Smoked Chicken Tacos
$10
House Made Salsa Rojo, Cabot Cheddar, Avocado Crema
Buttermilk Fried Oysters
$10
Crispy Andouille Sausage, Arugula, Cajun Remoulade
Tuna Tartare
$12
Ahi Tuna, Citrus-Sesame Vinaigrette, Crispy Wasabi Lotus Chips
Steamed PEI Mussels
$10
Steamed Mussels with Leeks, Garlic, White Wine, Lemon, Shaved Almonds
Duck Wings
$10
Hoisin Glaze, Soy Marinated Bok-Choy
Salads
Caesar Salad
$ 7
Caesar Dressing, Shaved Parmesan, Croutons, White Anchovies
House Salad
$ 5
Field Greens, Grape Tomatoes, Croutons, Sherry Vinaigrette
Red Beet Salad
$ 9
Baby Arugula, Crispy Goat Cheese, Toasted Almonds, White Truffle Vinaigrette
Add Grilled Garlic & Herb Marinated Sliced Chicken Breast to any salad for an additional $5
Entrees
Roasted Chicken Breast
$16.50
Mashed Potatoes, Asparagus, Rosemary Pan Jus
Grilled Hanger Steak
$19
Pommes Frites, Bordelaise Sauce
Braised Short Rib Gnocchi
$12/23
Hand Made Potato Gnocchi, Zinfandel Braised Short Ribs, Herbed Veal Stock Reduction, Parmigiano Reggiano
Ginger-Sake Salmon
$18
Steamed Jasmine Rice, Seaweed & Cucumber Salad, Wasabi Crème Fraiche, Ponzu Sauce
Pan Seared Yellowtail Flounder
$22
Roasted Cauliflower Puree, Smoked Bacon, Brussels Sprouts
Cider Brined Pork Porterhouse
$23
Roasted Butternut Squash, Brussels Sprouts, Spiced Chestnut Puree Cider-Balsamic Glaze
14 oz. New York Sirloin
$27
Potato Gruyere Gratin, Sauteed Winter Greens, Green Peppercorn Brandy Cream Sauce
Pan Roasted Long Island Duck Breast
$23
Crispy Polenta, Watercress, Tart Cherry Glaze
The Vegetarian Entree
Composed and Priced Daily
Sides
Sautéed Spinach
$4 each
Asparagus
Mashed Potatoes
Pommes Frites
Cucumber & Seaweed Salad
$6
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